• prep: 5 min
  • cook: 40 min
  • total: 45 min
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  • servings:
  • Ingredients

    • 2 sleeves of saltine crackers
    • 1 cup brown sugar
    • 1/2 cup butter
    • 12 oz chocolate chips
    • 1 cup pecans chopped

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 4345 % Daily Value *
    • Total Fat: 276 g 424.86%
    • Saturated Fat: 129 g 644.05%
    • Trans Fat: 4 g %
    • Cholesterol: 322 mg 107.42%
    • Sodium: 1533 mg 63.86%
    • Calcium: 757 mg 75.71%
    • Potassium: 1826 mg 52.17%
    • Magnesium: 0 mg 0%
    • Iron: 14 mg 75.89%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 451 g %
    • Dietary Fiber: 23 g 93.32%
    • Sugar: 372 g
    • Protein: 42 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 2 g
    • Omega 6 Fatty Acid: 32 g
    • Vitamin A 71.29%
    • Vitamin C 1.93%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat54
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs26
    • Exchange - Starch3
    • Exchange - Vegetables0
    • Exchange - Lean Meat1
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total8 oz-eq

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