• prep: 2 min
  • cook: 2 min
  • total: 4 min
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  • servings:
  • Ingredients

    • ¼ cup all-purpose flour
    • 2 tablespoons unsweetened cocoa powder
    • ¼ teaspoon baking powder
    • 2 tablespoons . granulated sugar
    • ? teaspoon salt
    • ¼ cup + 1 tablespoon TruMoo chocolate milk
    • 2 tablespoons vegetable oil
    • 1/2 teaspoon vanilla
    • 2 tablespoons chocolate chips

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 610 % Daily Value *
    • Total Fat: 37 g 56.17%
    • Saturated Fat: 9 g 45.55%
    • Trans Fat: 0 g %
    • Cholesterol: 7 mg 2.23%
    • Sodium: 2492 mg 103.84%
    • Calcium: 102 mg 10.22%
    • Potassium: 306 mg 8.73%
    • Magnesium: 0 mg 0%
    • Iron: 3 mg 19.28%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 70 g %
    • Dietary Fiber: 6 g 22.48%
    • Sugar: 38 g
    • Protein: 7 g
    • Alcohol: 1 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 1.13%
    • Vitamin C 0.23%
    • Vitamin D 1.99%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat7
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs3
    • Exchange - Starch2
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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