• prep: 15 min
  • cook: 40 min
  • total: 55 min
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  • servings:
  • Summary

    Layers of plump and juicy blueberries covered in a crumbly, buttery, nutty topping and piled high with vanilla ice cream or whipped cream (sigh...). This is my favorite crumble because: (1) it tastes incredible (2) it's not overly sweet; a perfect balance of sweet and sour (3) this blueberry crumble is so so easy to prepare! You don't have to blanch the fruit, or peel the skin, pit, or slice anything. It's done in 5 easy steps.

    Ingredients

    • 2 to 2 1/4 pounds about 36 oz fresh blueberries, rinsed & well-drained
    • 2 Tbsp lemon juice (freshly squeezed)
    • 1 tsp lemon zest (zest of 1 lemon)
    • 3 Tbsp all-purpose flour
    • 1/4 cup granulated sugar
    • 1 tsp ground cinnamon
    • 1 cup all-purpose flour
    • 1/3 cup brown sugar (packed)
    • 1/8 tsp generous pinch of salt
    • 8 Tbsp 1 stick cold, unsalted butter, diced
    • ½ cup quick-cooking oats
    • 1 cup sliced almonds (divided)
    • Vanilla ice cream or whipped cream (optional)

    Instructions

    Click Here For Step-By-Step Instructions

    Video

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 522 % Daily Value *
    • Total Fat: 24 g 37.26%
    • Saturated Fat: 10 g 51.2%
    • Trans Fat: 1 g %
    • Cholesterol: 40 mg 13.49%
    • Sodium: 60 mg 2.48%
    • Calcium: 78 mg 7.85%
    • Potassium: 298 mg 8.53%
    • Magnesium: 0 mg 0%
    • Iron: 3 mg 14.41%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 73 g %
    • Dietary Fiber: 8 g 31.1%
    • Sugar: 38 g
    • Protein: 8 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 11.32%
    • Vitamin C 29.39%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat4
    • Exchange - Fruit2
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch2
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit1 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total1 oz-eq

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