Creamy Chicken Pot Pie Casserole
Creamy Chicken Pot Pie Casserole
  • prep: 30 min
  • cook: 30 min
  • total: 1 hr
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  • servings:
  • Summary

    Creamy chicken pot pie casserole is the ultimate comfort food recipe. Vegetables and chicken simmer in a creamy chicken broth and then they're topped with flaky buttermilk biscuits. Creamy, warm, comforting, homemade goodness in one casserole pan.

    Ingredients

    • 2 tablespoons butter
    • 1 cup chopped carrots
    • 1 cup chopped celery
    • 1 onion, finely chopped
    • 3 Yukon gold or red potatoes, peeled and chopped small
    • 1/2 teaspoon salt
    • 1/4 teaspoon pepper
    • 2 garlic cloves, minced or pressed
    • 1/4 cup all-purpose flour
    • 1 can (14.5 oz) chicken broth
    • 1 bar (8 oz) cream cheese, cubed
    • 1 teaspoon dried parsley flakes
    • 1/2 teaspoon dried basil
    • 2 cups shredded or chunked chicken (I use rotisserie)
    • 1/2 cup frozen peas
    • 1 tube (8 biscuits) refrigerated flaky buttermilk biscuits
    • 2 tablespoons butter, melted
    • 2-3 tablespoon grated parmesan cheese

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 2783 % Daily Value *
    • Total Fat: 160 g 245.58%
    • Saturated Fat: 78 g 391.3%
    • Trans Fat: 3 g %
    • Cholesterol: 877 mg 292.34%
    • Sodium: 3435 mg 143.12%
    • Calcium: 851 mg 85.06%
    • Potassium: 3355 mg 95.87%
    • Magnesium: 0 mg 0%
    • Iron: 12 mg 64.17%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 92 g %
    • Dietary Fiber: 12 g 49.52%
    • Sugar: 38 g
    • Protein: 237 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 14 g
    • Vitamin A 524.58%
    • Vitamin C 53.18%
    • Vitamin D 9.6%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat21
    • Exchange - Fruit0
    • Exchange - NonFat Milk1
    • Exchange - Other Carbs0
    • Exchange - Starch2
    • Exchange - Vegetables7
    • Exchange - Lean Meat29
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total4 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy2 c
    • MyPlate - Protein Total24 oz-eq

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