Pan Seared Harissa New York Strip Steak
Pan Seared Harissa New York Strip Steak
  • prep: 10 min
  • cook: 10 min
  • total: 20 min
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  • servings:
  • Summary

     Pan Seared Harissa New York Strip Steak will spice up your next date night or family meal. Juicy, flavorful New York strip steaks are marinaded with harissa paste, spices and garlic and pan seared to perfection. Pair this with a side of your favorite roasted vegetable and couscous. 

    Ingredients

    • 2- 12 ounce New York Strip Steaks3 Tablespoons harissa paste5 Tablespoons olive oil, divided1 lime, juiced1/2 teaspoon thyme1/2 teaspoon oregano4 garlic cloves, minced1 teaspoon salt1/8 teaspoon black pepperGarnish:Fresh parsleyExtra harissa paste for more spice

    Instructions

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