Sous Vide Sweet and Spicy Pork Belly
Sous Vide Sweet and Spicy Pork Belly
  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • Summary

    This sous vide pork belly cooks in a sweet and spicy sauce of honey, soy sauce, and sambal oelek. Enjoy over rice, or serve in a bowl of ramen.

    Ingredients

    • 2 pounds skinless, boneless pork belly
    • 6 scallions, cut into 1-inch pieces
    • 1/4 cup honey
    • 1/4 cup soy sauce
    • 3 tablespoons sambal oelek
    • 1 tablespoon grapeseed or other neutral oil
    • A sous vide machine; a 1-gallon vacuum-sealable or resealable plastic bag

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 1299 % Daily Value *
    • Total Fat: 124 g 190.49%
    • Saturated Fat: 44 g 222.33%
    • Trans Fat: 0 g %
    • Cholesterol: 161 mg 53.52%
    • Sodium: 1861 mg 77.56%
    • Calcium: 0 mg 0%
    • Potassium: 0 mg 0%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 8%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 18 g %
    • Dietary Fiber: 0 g 0%
    • Sugar: 17 g
    • Protein: 23 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 0%
    • Vitamin C 45%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat24
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat3
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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